777

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Dinner

Starters
Totopos
tortilla chips with home-made guacamole, salsa verde & salsa tipica
10.00
Natural Oysters
Carlingford oyster
2.50
Oyster Shot
Carlingford oyster, tequila, citrus broth
3.50
Ostiones
4 Carlingford oysters, citrus salsita
11.00
Tostados
2 crispy corn tortillas with topping
Atun
yellowfin tuna sashimi, pickled cucumber, chipotle mayo, habanero
13.00
Tinga
slow stewed chicken, fire roasted tomatoes, avocado, refried black beans, crema
11.00
Bistec
marinated steak tartar, citrus & horseradish mayo, coriander stems, onion, guajillo chilli oil
13.00
Cowboy
corn, beans & rice, guacamole, Pico de Gallo, queso, crema
9.00
Taquitos
3 soft corn tortillas with filling
Lamb Barbacoa
slow braised lamb, salsa verde, crushed fava beans
13.00
House-blend Chorizo
queso, cilantro onion, crema, habanero
11.00
Tempura Avocado
shaved cabbage, salsa negra, Pico de Gallo, pumpkinseeds
11.00
Mains
Jalapeno Cheese Cornbread
shaved bellota Iberico ham
19.00
Delicioso
minced prawn, chicken, pork, fried shallots, coconut, pineapple, clementine
12.00
Chicharrons
house-blend chorizo, Pico de Gallo, avocado, crema
13.00
Gringas
pan-roasted veal sweetbread quesadilla, black beans, queso, crema
15.00
El Grito
handpicked Irish crab & sweetcorn fritters
16.00
Grilled Figs
prosciutto, blue cheese, spiced nut crumb
16.00
Taco Laguna
duck carnitas, mole, pomegranate, fried shallots
17.00
Amarillo
tuna ceviche, roast pineapple chilli broth, watermelon, avocado, fried garlic
17.00
Stuffed Courgette flowers
goats curd, honey, pasilla chilli
13.00
Smoked Ground Beef
Pico de Gallo, guacamole, crema, queso, hard shell tacos
16.00
Wood Burning Grill
Pescado Entero
market fish (market price)
Pollo Pollito
tamarind chicken (sweet & sour)
23.00
BBQ Iberico Pork
peach mustard, fire roasted sugar snap peas, yoghurt
25.00
Ennegrecido
Sirloin Flap (USDA), creamed corn, poblanos, guacamole, soft tacos
27.00
Setas
grilled mushrooms, tamale dumplings, avocado, chipotle pesto, crema
16.00
Sharing for 2
Pig’s Head Carnitas with condiments
Asada de Carne: 24oz ribeye on the bone, black beans, Pico de Gallo, guacamole, chimichurri, elotes, papas fritas (Mondays €50)
65.00
Sides
Elotes
Mexican style streetcorn, queso, pasilla
6.00
Papas Fritas
fried potatoes with garlic and manchego
4.00
Guacamole 4.00
Black Beans & Rice 3.00
Desserts
Leche Fritta
fried milk, Dulce de Leche, strawberries
8.00
Coco
chocolate peanut brownie, vanilla ice-cream
8.00
Grilled Summer Fruits
coconut sorbet
8.00

All our meat is Irish except where otherwise stated.

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