Bagots Hutton

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Lunch

Open Sandwiches
Smoked Salmon, shallots, blue cheese 8.50
Parma ham, Sun dried tomatoes, parmesan 8.50
Pomodoro, tomatoes, garlic, basil 6.50
Caprese, plum tomatoes, buffalo mozzarella 8.00
Lunch Plates
Large muxed boards, cured meats and cheeses 25.00
Cheese Board 14.00
Charcuterie 14.00
Salmon Board 14.00
Linguine all'Amatriciana 14.00
Rigatoni, sausage, mushroom, white wine 16.00
Farfalle, salmon, seasonal veg 16.00
Dessert
Of the day
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