Boojum (IFSC)

Boojum arrived on the scene in 2007 as one of the most disruptive food concepts to hit the high street in a long time. We are a casual Mexican burrito bar with award winning food at great prices. The menu is simple and has changed little since we opened, focusing on burritos, tacos and a small number of other traditional Mexican street dishes.

Our cupboards are packed with all sorts of speciality Mexican ingredients, such as Mexican oregano, achiote paste, epazote, avocado leaves, annatto seeds and over 5 different types of chillies. Definitely not things you'll find in your local supermarket.

You won’t find any freezers or microwaves in our restaurants. Everything here is cooked up fresh, straight from our kitchen and into your burrito. We get up bright and early to chop, simmer and roast every morsel. From our slow-cooked carnitas to our punchy salsa’s and sauces made daily. There’s nothing frozen here. Just real, honest food.

We only source and use ingredients of the highest quality… and it shows. Check out our recent industry awards or ask the Boojum Addicts if you don’t believe us.

Make no mistake; we are big on flavour. Every bite is filled with a delicious combination of unique fresh herbs and seasonings, finished with a little bit of Boojum love of course.