Served Daily from 10.00am - 12pm (Monday to Saturday)
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Brunch All of our dishes are made to order to offer you, the customer, the freshest possible experience. Please allow sufficient cooking times. Our kitchen is not a nut free environment. |
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Traditional Scones with Irish Butter and Jam (Wheat, Milk) |
2.75 |
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Chef’s Special Homemade Granola Toasted Irish Oats, Maple Pecans & Sun Dried Cranberries (All Granolas served with Thick Greek Yoghurt, Irish Honey & Milk) (Oats, Milk, Pecan Nuts) |
6.95 |
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The Healthy Breakfast Autumn Apple Porridge Cinnamon, Raisins, Pressed Apple Juice & Crisp Autumn Apples. (Oats, Milk) (V/HO) |
6.95 |
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Eggs Benedict Poached Hen’s Eggs, Irish Cured Bacon and Traditional Hollandaise Sauce served on English Muffins. (Wheat, Eggs, Milk, Sulphites) |
9.95 |
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The Scramble 3 Fresh Hen’s Eggs, Chives and Butter served on Toasted English Muffins (Wheat, Eggs, Milk) |
5.25 |
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The Full Irish Breakfast 2 Irish Pork Sausages, 2 Cured Bacon, West Cork Puddings, Fried Free Range Eggs, Grilled Beef Tomato, Sautéed Mushrooms & Toast. Served with Regular Tea or Coffee (Wheat, Barley, Eggs, Milk, Soya, Sulphites) |
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| Tea | |
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| Irish Breakfast | 2.50 |
| Earl Grey | 2.70 |
| Sencha Green | 2.70 |
| Camomile | 2.70 |
| White Tea with Cranberry & Rooibos | 2.70 |
| Peppermint | 2.70 |
| Coffee | |
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| Americano | 2.70 |
| Cappuccino | 2.90 |
| Latte | 2.90 |
| Espresso | 2.90 |
| Mocha | 2.90 |
| Hot Chocolate | 2.90 |
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Syrups for coffee (Vanilla, Hazelnut & Caramel) |
0.30 |
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