| Starters | |
|---|---|
|
Soup Of The Day (ask your server) Served with homemade bread. |
5.95 |
|
Hummus (V) A puree of chickpeas (sesame seeds) garlic and lime juice served with pitta bread. |
6.95 |
|
Falafel (V) Deep fried balls of ground chickpeas, Tahini (sesame paste), garlic, onion, fresh coriander and parsley with secret spices. |
6.95 |
|
Deep Fried Tiger Prawns Wrapped in crispy filo pastry, served with garlic dip and dressed leaves. |
10.95 |
| Salads | |
|---|---|
|
Chicken Caesar Salad (ask your server) Sliced of charcoaled grilled chicken with parmesan cheese and croutons, mixed lettuce leaves and cherry tomatoes. |
12.95 |
|
Cajun Chicken Salad With mixed lettuce, tomato and cucumber with homemade dressing and croutons. |
12.95 |
|
Smoked Salmon & Prawn Salad Smoked salmon, prawn & salad with cherry tomato & mixed leaves and our homemade dressing. |
12.95 |
|
Warm Goats Cheese Salad (V) Warm goats cheese with lettuce, tomato, cucumber, basil pesto and croutons. |
12.95 |
|
Greek Salad (V) Four leaf salad with feta cheese, cherry tomatoes, mixed peppers, cucumber, roasted pine nuts with Kalamata olives and house dressing. |
12.95 |
| Crunchy Ciabatta | |
|---|---|
|
Chicken With relish, melted Swiss cheese and chicken pieces |
9.95 |
|
Tuna Melt Tuna mayonnaise, olives and melted Irish Cheddar |
8.95 |
|
Veggie (V) With melted Italian mozzarella, vine tomatoes and basil pesto, lightly toasted with side salad. |
8.95 |
|
Goat's Cheese Crostini (V) Goat's cheese and finely sliced tomatoes toasted on Italian bread, topped with a special marinade of herbs, garlic and olive oil with a green leaf side salad. |
9.95 |
| Chef's Specials | |
|---|---|
|
Lamb Moussaka An oven-baked dish of layered potatoes and aubergines, minced lamb, separated by tomatoes, garlic and onion, then topped with a béchamel sauce. |
15.95 |
|
Charcoaled Kafta Minced lamb with onions, fresh parsley and a mix of seven Mediterranean spices, served with basmati rice or homemade potatoes. |
15.95 |
|
Charcoal Grilled Lamb Grilled fillet of lamb with courgette, mixed peppers and coriander, grilled on skewers. |
16.95 |
|
Chilli Lamb Charcoal grilled lamb fillet with courgettes, mixed peppers and coriander topped with a mild sauce with a touch of cream. |
16.95 |
|
Lamb Chops Charcoal grilled lamb chops served with garlic butter or pepper sauce. |
17.95 |
|
Lamb Meatballs Minced fillet of lamb slowly simmered with tomato sauce and stuffed with pine nuts and aromatic spices, served with basmati rice. |
14.95 |
|
Mixed Grill For 1 (Lamb kafta, Lamb cubes, Chicken shishtouk, Lamb Chop) |
19.95 |
|
Spiced Chicken Grilled supremed chicken breast, served in a rich tomato, garlic and chilli sauce. |
14.95 |
|
Charcoal Grilled Chicken Chicken breast, marinated in fresh lemon juice, garlic and olive oil. |
14.95 |
|
Chicken Skewers Chicken cubes, marinated in a Mediterranean yoghurt sauce and charcoal grilled on skewers. |
14.95 |
| Seafood Dishes | |
|---|---|
|
Tiger Prawns In garlic butter, sautéed in coriander, lemon juice and a touch of cream. |
15.95 |
|
Tiger Prawns (in tomato) Cooked in tomato, dill, a touch of chilli sauce. |
15.95 |
|
Catch Of The Day Ask a member of staff |
15.95 |
| Vegetarian Courses | |
|---|---|
|
Dolma (V) Stuffed vine leaves with fragrant basmati rice, fresh parsley, onion, mixed spice and cooked in lemon juice and olive oil. |
11.95 |
|
Falafel (V) Deep fried balls of ground chickpeas, tahini (sesame paste), garlic, onion, fresh coriander and parsley with secret spices, served with pitta bread. |
12.95 |
|
Moussaka (V) Greek oven-baked dish, composed of layers of potatoes and aubergines separated by tomato, garlic and vegetables, topped with a béchamel sauce. |
14.95 |
|
Okra (Also known as "Gumbo") (V) Okra and fresh coriander cooked in a tomato and garlic sauce. |
11.95 |
|
Maghmour (V) A traditional slow simmering stew of aubergines, chickpeas, onions, fresh mint and tomato sauce. |
13.95 |
| Cakes and Pastries | |
|---|---|
|
Baklava Layers of thin and crispy filo pastry filled with nuts and soaked in homemade syrup and drizzled with honey. |
7.50 |
| Chocolate Fudge Cake | 7.50 |
|
Chef's Cake Of The Day Please ask your server |
8.50 |
|
Drinks Should You Feel Like Enjoying Your Fine Mediterranean Dinner With A Glass Of Wine, Please Feel Free To Bring Along Your Own Bottle... NO CORKAGE |
|
|---|---|
| Tea | 2.75 |
| Selection Of Herbal Teas | 2.95 |
| Americano | 2.95 |
| Cappuccino | 3.45 |
| Mocha | 3.15 |
| Latte | 3.45 |
| Espresso | 2.50 |
| Double Espresso | 3.50 |
| Hot Chocolate | 2.95 |
| Arabia Coffee | 3.95 |
| Orange Juice | 2.50 |
| Apple Juice fresh | 4.00 |
| Cranberry Juice | 2.50 |
| Mango Juice | 2.50 |
| Pink Lemonade | 4.00 |
| All Minerals | 3.00 |
| S. Pellegrino Mineral Water (50cl)(still or sparkling) | 3.50 |
| S. Pellegrino Mineral Water (75cl)(still or sparkling) | 4.50 |
| Non-alcoholic Beer | 4.95 |
| Non – alcoholic French Champagne | 15.00 |
© menucosm 2024