LAGOONA BRUNCH MENU | ||
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House breakfast Bacon, egg, sausage, black & white pudding, beans, tomato and mushroom |
9.95 | |
Small breakfast 1 bacon, 1 sausage, 1 egg, black & white pudding |
6.95 | |
Scrambled eggs Free range eggs scrambled and served on brown toast. With smoked salmon / bacon |
8.50 | 8.00 |
French toast Served with crisp bacon and maple syrup |
8.50 | |
Eggs benedict Poached eggs served on toasted muffins with home cooked ham & hollandaise sauce |
8.50 | |
Pulled Pork burger Slow cooked pulled pork burger in a BBQ sauce served in a toasted bun with crisp lettuce, tomato and garlic mayo |
11.50 | |
Potato skins Loaded potato skins with crisp bacon, vintage cheddar cheese served with mixed salad leaves |
8.50 | |
Penne carbonarra Penne pasta in a creamy sauce topped with parmesan cheese served with garlic bread |
10.50 |
PANCAKES | |
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Fluffy pancakes with cream cheese and smoked salmon | 6.75 |
Pancakes filled with butternut squash & goats cheese drizzled with basil pesto | 6.50 |
American style pancake served with crisp bacon & maple syrup | 6.25 |
SAMBOS | |
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Open smoked salmon sambo | 7.95 |
Slices of Irish smoked salmon on brown soda bread with crisp salad Open cajun chicken sandwich |
6.50 |
Grilled Cajun chicken served on brown soda bread with Cajun mayo, crisp salad and roast pepper Ham and cheese sambo |
4.25 |
Tuna with sweetcorn | 4.25 |
Salad sambo | 4.00 |
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