Lobstar

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Brunch

Available Friday, Saturday, Sunday and Bank Holiday Monday between 12 and 16

Oyster Bar Carlingford Oysters - Choose your favourite style! €9.50 (4pc.) / €14.25 (6pc.) / €20.25 (9pc.
Naked Nature Oysters served with lemon
Spicy Virgin Bloody Mary tomato sauce, Tabasco, Worcester sauce, celery, black pepper, dried black olives
Apple Cooler Ponzu, Granny Smith apple, coriander, cucumber, ginger

Starters
Hawaiian Ahi Tuna Poke sesame oil, soya, chili, spring onion, toasted rustic bread		11.45
Mussels & Fries white wine, cherry tomato, garlic, basil cress, twice cooked fries		11.45
Chicken Wings soya, ginger, honey, coriander, sesame seeds, garlic, chili		9.25
Open Mushroom Ravioli wild mushroom, tarragon, truffle, parmesan, cream	9.85	15.35

Brioches
Lobstar Benedict butter poached lobster, poached eggs, sauce Béarnaise, basil cress, char grilled brioche	13.95
Smashed Avocado poached eggs, heirloom tomatoes, hazelnut, lime, onions, chilli, char grilled brioche	11.45

Mains
Irish Whole Split Lobster or Half Split garlic, ginger, Béarnaise sauce, fennel and mango salad, choice of potato	34.95	19.95
New York Style Lobster Roll lime mayo, spring onion, hazelnut, fennel and mango salad, twice cooked fries		21.95
Lobstar Pot half lobster, salmon, mussels, sea bream, chunky tomato and saffron broth		24.95
Lobster Ravioli red pepper, fennel powder, lobster bisque, hazelnut, gremolata	16.45	24.15
Crispy Sea Bream celeriac, garlic, pak choy, radicchio, dried black olives, brown butter		23.25
8oz Beef Burger dry aged 8oz beef, plum tomato textures, oak leaf, twice cooked fries		16.85

Desserts
Chocolate Mousse chocolate cake and sea salt powder, Tonka beans, basil, raspberry	7.10
Strawberry Eton Mess Irish strawberry, cream Chantilly, vanilla merengue, pistachio	6.55

Weekend's Treat
Glass of Prosecco	6.95
Elderflower & Raspberry Prosecco	7.95
Prosecco Mimosa	6.95