Mamma Mia

Drinks

Cocktails
Bloody Mary
Our house Bloody Mary secret recipe
10.00
Espresso Martini
Single espresso, Vodka, Kahlua, sugar syrup
10.00
Mamma Mia Cocktail
Vodka, Cointreau, Raspberry pur&eactue;e, sugar syrup
10.00
Mimosa
Prosecco topped with fresh Orange juice
7.50
Bellini
Prosecco topped with Peach purée
7.50
White Wines
Andantino Trebbiano/Chardonnay
Light and bright straw-yellow color. Fresh, fragrant and captivating bouquet; Dry and fruity taste.
6.75 22.00
Cantina Colli Euganei Pinot Bianco DOC
As a wine, Pinot Blanc feels fresh and rich yet dry. It feels balanced between richness of texture and bright acidity
24.00
Maso Isalato Verdicchio
Intense, elegant, fruity aromas with a scents of ripe fruit such as peach. Well-structured, pleasant freshness with a long citrusy finish.
7.00 26.00
Gabriella Pinot Grigio
Mouthwatering and delicate, citrusy and dry with a tangy finish with hints of nuts and toasted bread.
7.25 27.00
Sant Antonio Soave Garganega
Medium-sweet and warming with sustained but well-balanced acidity, pleasant aftertaste of almond.
28.00
Scaia Garganega/Chardonnay
Fresh and agreeable with a sustained acidity. Well-balanced softness and tang make it both inviting and intriguing.
29.00
Frescobaldi Pomino Bianco DOC
An ultra-velvety texture and superb balance contribute to a remarkably elegant palate; its savoury fruit and vibrant acidity beautifully complement each other.
35.00
Red Wines
Nero d’Avola
Sicilian violet red of varying intestiy, full and persistent cherrries and spicy aroma.
6.75 22.00
Andantino Sangiovese
Clear ruby red colour; cherry, red berry and spice aromas; dry, medium body; red berry flavour with balanced acidity.
6.75 23.00
Palazzi Montepulciano D’Abruzzo- Dark ruby red in colour. Aromas of mature wood berries on the nose. 6.85 24.00
Motorosso Merlot, Cabernet, Sangiovese
Vibrant aromas of red fruits and violets Cherry and redcurrant with a lively acidity and a slight sweet almond touch at the end.
25.00
Colle del Principe Merlot
Ruby red with purple reflections. Distinct aromas of red fruit and cinnamon. Well-balanced, dry, harmonious and persistent.
28.00
Toso Barbera d’Asti DOCG
This Barbera wine originates from the very heart of the Montferrat area: its got definite characters, garnet red colour, complex smell, intense and full taste.
32.00
Frescobaldi Remole Toscana
The entry is velvety and warm, and the components on the palate are well balanced, with a tasty vein of acidity. Aromatic fruit returns to grace a lengthy finish.
33.00
Sparkling Wine
Colle del Principe Prosecco Frizzante
Flavours are delicately mellow with pleasant fruit tastes that linger on the palate for a soft finish. Straw yellow with greenish hues and a fine perlage.
6.75 33.00
Apéritifs
Masottina Grappa - Traditionally made from the pommace, (the discarded product of the winemaking pro 6.75
Luxardo Limoncello - Limoncello is the second most popular liqueur in Italy. Luxardo Limoncello has 6.75
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