(ONLY available from 12-5pm)
| Lunch Special | |
|---|---|
|
AVOCADO DRAGON ROLL & MISO SOUP-LUNCH Avocado, Asparagus, Carrot, Cucumber & Chili Sesame Mayo. Served with Miso Soup |
10.95 |
|
BEEF & GREEN BEAN YAKI NIKU-LUNCH Sliced and marinated of Beef flank steak and Green Bean stir fried. Served with rice |
11.95 |
|
CHICKEN KATSU CURRY-LUNCH (Veg on request) Deep fried Chicken breast coated with breadcrumbs, served with a curry sauce and steamed rice. Garnished with dressed mixed leaves and red pickles |
10.45 |
|
EBI FURAI RAINBOW & MISO SOUP-LUNCH Ebi Furai, Salmon, Tuna, White Fish, Pickled Mackerel Capelin Roe and Mayonnaise served with Miso Soup |
12.95 |
|
EBI YAKI UDON-LUNCH Stir–fried Udon noodle with king Prawn, Broccoli, Mushroom, courgette, Bonito Flakes and Fruity soy sauce |
11.75 |
|
MUSASHI CHA HAN-LUNCH (Veg on request) Stir-fried rice with king prawns, chicken, beef, finely diced peppers, sweet corn, mushrooms and broccoli, topped with a fried egg and served with a bowl of miso soup |
10.45 |
|
SASHIMI SALAD & MISO SOUP-LUNCH Salmon, Tuna, Prawn and Mixed Salad Leaves with wasabi pepper dressing |
10.45 |
|
SEARED SALMON MAKI & MISO SOUP-LUNCH Asparagus, Avocado, Cream Cheese, Capelin Roe, Cheddar Cheese. Served with Miso Soup |
12.75 |
|
SUSHI & SASHIMI LUNCH PLATTER-LUNCH 5 pieces of Sashimi,3 pieces of nigiri sushi and 8 pieces of norimaki(medium roll). |
18.95 |
|
TOFU AND NASU TEPANYAKI-LUNCH Grilled Tofu and Eggplant with teriyaki sauce. Served on a sizzling hot plate with seasonal vegetable |
10.45 |
|
WOK FRIED CHICKEN-LUNCH Stir-fried chicken with seasonal vegetable and sesame, teriyaki sauce. Served with rice |
10.45 |
| Bento Box | |
|---|---|
|
BENTO BOX Change daily, please check our faceboook to get more information |
9.45 |
|
VEGETARIAN BENTO BOX Change daily, please check our faceboook to get more information |
9.45 |
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