O'Connells Restaurant in Donnybrook, Dublin is run and established by husband and wife Tom and Annette O'Connell. Their vision is to create a ‘home away from home' Irish Brasserie. We use the best of Irish produce, with contemporary cooking and an insistance on value for money. All diners welcome whether popping in for a steaming pot supper on your way home to providing a setting for your treasured family occasions to providing slice of the best of Irish hospitality for visitors to our city!
Tom's mother was born in 1925, her mother in the 1890's, their recipes are now passing along to the grandchildren and even the great grandchildren. One family food ethic has remained constant: A respect for the land, the sea, the producer and the cook. We are happy to share our family's passion for food of the island of Ireland through our food and atmosphere.
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