5pm to 11pm
Aperitives | |
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Aperol Spritz Aperol, Prosecco Valdobbiadene, Soda water. |
10.90 |
Bitter Campari Orange Bitter Campari, Gin, fresh orange juice. |
10.90 |
Mojito Bacardi Superior Rum, fresh lime, fresh mint and sugar syrup, muddled and topped with soda water. |
10.90 |
Amaretto Sour Amaretto di Saronno shaken with fresh lemon juice, sugar and dash of bitters. |
10.90 |
Limonito Luxardo Limoncello, fresh lemon juice, sugar, fresh basil, topped with ginger ale. |
10.90 |
Negroni Tweest – Milano da bere Bitter Campari and sweet Vermouth stirred with orange and topped with Prosecco Valdobbiadene. |
10.90 |
Bellini Created in Harry’s bar in Venice, this is an Italian icon! Peach puree topped with Prosecco Valdobbiadene. |
10.90 |
Pacino’s Cosmopolitan Roberto Cavalli Vodka, triple sec, shaken with cranberry juice and fresh lime juice |
10.90 |
Bruschetta And Pizza Bread | |
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Salsa con ʻnduja, olive nere marinate e pane abbrustolito (v) ‘Nduja, Kalamata black olives and grilled rustic garlic bread.Vegetarian optio n without spicy ‘nduja pork pate also available. |
6.95 |
Pane abbrustolito con aglio e olio oliva extra vergine (v) Grilled rustic bread with garlic (add Mozzarella €5.50) |
4.95 |
Pane di pizza con aglio (v) Pizza-bread with garlic (add Mozzarella €6.95) |
5.95 |
Bruschetta al pomodoro San Marzano, aglio e basilico (v) Bruschetta, tomatoes on the vine, garlic and basil. |
7.95 |
Bruschetta con Bufala, pomodori e basilico (v) Bruschetta with thinly sliced Buffalo mozzarella, tomatoes, basil and garlic |
8.95 |
Zuppe – Soups | |
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Minestrone di verdure (v) Italian traditional vegetables soup |
5.95 |
Zuppetta allo scoglio Trdaitional Italian seafood soup with king prawns, calamari and large mussels and Irish clams |
10.95 |
Insalate – Salads | |
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Insalata Pacino’s (v) Green leaves, grilled courgettes and aubergines, San Marzano tomatoes, red onion, cucumbers, black olives, and mozzarella cheese |
8.95 |
Insalata di Rucola, Pomodorini e Pecorino (v) Rocket salad with cherry tomatoes and black pecorino cheese |
9.95 |
Insalata all’anatra. Roasted duck salad with oranges, lettuce, red grapes, red onions, tomatoes, Pecorino cheese and cucumber |
9.95 |
Antipasti – Starters | |
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Mozzarella di Bufala alla Caprese (v) Buffalo mozzarella, Roma tomatoes on the vine and basil served with green salad |
8.95 |
Antipasto all’italiana Selection of Italian cured meat and cheese, grilled vegetables and half sun dried tomato pesto, served with rustic bread |
12.95 |
Vitel Tonne Medium-roasted, thinly sliced, milk-fed veal served with a tuna mayo sauce, capers, half-dried tomatoes and grilled rustic bread |
9.95 |
Carpaccio di manzo con rucola e pecorino al pepe nero Fillet of Irish beef Carpaccio with rocket, cherry tomatoes and black pepper Pecorino cheese. |
12.95 |
Tortelli, Ravioli and baked pasta | |
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Tortelloni ai porcini e olio al tartufo bianco (v) Large tortelli with cep-mushrooms served with cream, rocket, cherry tomatoes and white truffle oil |
15.95 |
Tortelloni alla Zucca e Amaretto (v) Large tortelli with Pumpkin served with a touch of cream, rocket, cherry tomatoes, Amaretto, red chili Caciotta cheese and extra virgin olive oil |
15.95 |
Lasagna alla Bolognese Traditional lasagna Bolognese served with french fries or small mix salad |
13.95 |
Pacino’s Pastas | |
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Spaghetti, Pomodoro, Whisky e Pecorino Fresco al Pepe New York-Italian original dish, Spaghetti, Napoli tomato sauce, Jameson whisky, basil and black pepper Pecorino cheese |
15.95 |
Penne, pollo, funghi e crema Penne pasta with chicken, mushrooms and touch of cream |
14.95 |
Gnocchi di patate con Gorgonzola e spinaci (v) Potato dumplings with Gorgonzola cheese and baby spinach and a touch of cream |
14.95 |
Gnocchi al ragu di vitello Potato dumplings with milk-fed veal ragout |
17.95 |
Linguine allo scoglio Seafood linguini with king prawns, calamari, mussels and Irish clams |
18.95 |
Pasta, fagioli e salsiccia Traditional Italian soup with penne pasta, Italian sausage, pancetta and Cannellini beans |
14.95 |
Tagliatelle alla Romana (v) Tagliatelle egg-pasta with black pepper Caciotta cheese and touch of cream |
13.95 |
Tagliatelle, polpa di granchio, gamberi, zucchine e zafferano Tagliatelle egg-pasta with king prawns, crab meat, courgette and saffron and a touch of cream |
17.95 |
Paccheri, salsiccia e peperoni Large maccaroni, Italian sausage, red pepper and rich tomato sauce |
17.95 |
Poultry, Meat and Fish | |
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Spiedino di manzo Beef skewer of grilled 100% Irish-Piedmontiese beef, Italian sausage, red pepper and red onion served with a mixed salad, roast potatoes, mushrooms and a special sauce |
25.95 |
Costolette agnello Grilled lamb chops served with fresh mint, roasted red peppers and red onions, mushrooms, potatoes and a special sauce |
23.95 |
Coscia di Anatra a cottura lenta con spinaci e pinoli Duck leg confit with pan-fried baby spinach, pine nuts, potatoes and a wild berry sauce |
21.95 |
Saltinbocca di maiale alla romana Milk-fed veal medallions topped with Parma ham and sage served with mashed potatoes and white wine sauce |
19.95 |
Pollo al Parma e fichi Chicken fillet roll with figs, Gorgonzola and mint. Wrapped with Parma ham and served with salad, mashed potatoes and a special sauce on the side |
15.95 |
Spiedino di pollo Skewered chicken fillet with red peppers, onions and pineapple served with green salad, potatoes and a special sauce |
15.95 |
Ippoglosso al forno, lenticchie e salsa ai capperi di Pantellaria Roasted fillet of halib ut served with Sic ilia n le ntils , roasted red peppers, roast potatoes and a caper sauce |
23.95 |
Salmone al forno con verdure Roasted fillet of farmed salmon served with lettuce, rocket salad, cherry tomatoes and baby roast potatoes |
19.95 |
Gamberoni e salsa avocado Skewered large king prawns with pineapple and red pepper served with avocado mousse, rocket and roasted potatoes |
24.95 |
Contorni – Sides €4.95 |
|
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Green salad | |
Mixed salad | |
Mediterranean potatoes | |
French fries | |
Mashed potatoes | |
Rocket salad with cherry tomatoes and shavings of pecorino cheese. |
Pizzas | |
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Margherita (v) Pacino’s tomato sauce, Mozzarella cheese, Buffalo Mozzarella and basil |
12.95 |
Calabrese (v) Pacino’s tomato sauce, mozzarella cheese, buffalo mozzarella, fresh red chilli, fresh garlic and basil |
12.95 |
Diavola Pacinoʼs tomato sauce, mozzarella cheese, buffalo mozzarella, spicy Italian pepperoni and basil |
14.95 |
Napoletana Pacinoʼs tomato sauce, Mozzarella cheese, Buffalo Mozzarella, anchovies, capers, black olives and basil |
14.95 |
Pizza Mediterranea (v) Pacinoʼs tomato sauce, Mozzarella cheese, Buffalo Mozzarella, grilled red pepper, aubergines, courgette and basil |
14.95 |
Michelangelo Pacinoʼs tomato sauce, Mozzarella cheese, Buffalo Mozzarella, Italian pepperoni, caramelised red onion, goat cheese, Parmesan cheese and basil pesto |
16.95 |
Prosciutto e Funghi Pacinoʼs tomato sauce, Mozzarella cheese, Buffalo Mozzarella, Italian cooked ham and pan-fried mixed mushrooms |
15.95 |
Capricciosa Pacinoʼs tomato sauce, Mozzarella cheese, Buffalo Mozzarella, artichokes in oil, ham and pan-fried mixed mushrooms |
16.95 |
Parma Pacinoʼs tomato sauce, Mozzarella cheese, Mozzarella, Parma ham, rocket, Parme- san and basil |
18.95 |
Cozze e Amore Pacinoʼs tomato sauce, Mozzarella cheese, Mozzarella, New Zealand mussels, grilled aubergines and basil |
16.95 |
Pizza Hawaii Pacinoʼs tomato sauce, Mozzarella cheese, Mozzarella, chicken, ham and pineapple. G SP |
16.95 |
Pizza Jalapeño Pacino’s tomato sauce, Mozzarella cheese, Mozzarella, King prawns, mussels, calamari and basil |
16.95 |
Pizza Gorgonzola e Salamino piccante Pacinoʼs tomato sauce, Mozzarella cheese, Buffalo Mozzarella, Italian Pepperoni, Gorgonzola cheese and basil |
16.95 |
Desserts | |
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Pacino’s Cappuccino Tiramisu Homemade Tiramisu |
6.95 |
Torta al formaggio Homemade New York cheese cake served with vanilla ice cream and whipped cream |
6.95 |
Torta di mele Homemade apple cake served with vanilla ice cream and whipped cream |
6.95 |
Mousse al cioccolato Chocolate mousse served with “biscotti”, Amaretto almonds Liqueur, vanilla ice cream and whipped cream |
6.95 |
Panna cotta Cooked cream with Amaretto di Saronno and coconut topped with wild berries Served with vanilla ice cream and whipped cream |
6.95 |
Gelato misto Selection of ice cream and sorbet (vanilla, chocolate and strawberry) served with whipped cream and caramel sauce |
6.95 |
Formaggi misti Selection of cheese served with fresh and dry fruit, crispy flat bread, marble syrup, fresh red chill and cucumber |
12.95 |
(V) Denotes dishes suitable for vegetarian. (N) Denotes dishes contains nuts. Please tell your waiter to inform the Chef if you have food allergies or are a coliac.
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