12:00 (12:30 Sat) - 17:00
| Something Light | |
|---|---|
| SOUP & A CHOICE OF BREAD | 6.00 |
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BRUSCHETTA Toasted rustic ciabatta topped with ‘pico de gallo’ fresh tomato salsa. |
5.00 |
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BREADS & DIPS Mixed bread selection, marinated olives, hummus and pesto. |
6.00 |
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DUCK & CHICKEN LIVER PATE With apple & fig chutney & toasted rustic ciabatta. |
7.00 |
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CHICKEN WINGS Dry roasted chicken wings, served with blue cheese dip and celery |
8.00 |
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WARM HUMMUS Lebanese style warm hummus with gourmet breads & crudité. |
8.00 |
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GRATINATED GOATS CHEESE Roasted cherry tomato & basil compote, parmesan crisp. |
8.00 |
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CHILLI & TIGER PRAWN BRUSCHETTA Sautéed tiger prawns in chilli oil, served on rustic ciabatta. |
9.00 |
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Burger & Handcut Fries Our Beef Burgers are made in house using 100% Irish Angus Beef, served with mayo, tomato, gherkin, lettuce and fries. |
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|---|---|
| CLASSIC BEEF | 12.00 |
| BACON & EGG | 14.00 |
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DIABLO BURGER With jalapenos, guacamole, chilli pico de gallo & sour cream on the side. |
15.00 |
| BACON & CHEESE | 14.00 |
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BEEF & BLUE CHEESE Topped with portobello mushroom, blue cheese sauce & crispy fried onions. |
15.00 |
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Wrap It Up All served warm in a tortilla wrap. All topped with ‘Pico de Gallo’ apart from pulled pork |
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|---|---|
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CAJUN CHICKEN WRAP Served with guacamole and pico de gallo. |
9.00 |
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TASTE TURKEY WRAP Turkey burger flavoured with parmesan, dijon & basil and served with a mint & coriander yoghurt dip on the side. |
9.00 |
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FIESTA WRAP Lightly spiced 100% Irish beef burger, served with tzatziki. |
9.00 |
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CHARGRILLED SALMON WRAP Topped with wasabi yogurt. |
9.00 |
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MEDITERRANEAN FALAFEL & LAMB WRAP Grilled Irish lamb, falafel & hummus. |
9.00 |
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BBQ PULLED PORK 16 hour pulled pork topped with Asian slaw & chipotle mayo. |
9.00 |
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FALAFEL TORTILLA Taste handmade falafel with hummus and topped with tahini yoghurt. For Vegan request a gluten free wrap & change yoghurt to hummus. |
9.00 |
| Café Classics | |
|---|---|
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TASTE PENANG SATAY CHICKEN CURRY Mild creamy chicken satay made with our own penang paste, coconut milk and peanuts. |
13.00 |
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MOROCCAN LAMB TAGINE Gently spiced 8 hour slow cooked lamb shoulder, couscous, warm grilled ciabatta topped with a smoked cumin yoghurt. |
14.00 |
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LAMB BROCHETTE Diced Irish leg of lamb skewers, marinated in olive oil & rosemary. Served with tzatziki yoghurt & hummus dips, with roast sweet potato, charred asparagus & salad. |
15.00 |
|
CHARGRILLED LAMBAY ISLAND ANGUS BEEF 9oz Ribeye. Served with hand cut fries or gratin potato, sautéed onions, charred asparagus, balsamic mushrooms, café de paris butter or Anise cream sauce. |
26.00 |
|
PAN FRIED CRISPY SKINNED FILLET OF SALMON With roast sweet potato, asparagus and a red pepper & smoked bacon sauce. |
18.00 |
| Gourmet Sandwiches | |
|---|---|
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CHICKEN MELT Onion and rosemary focaccia bread with a light spreading of mayo, roasted chicken and topped with melted cheddar cheese. |
7.00 |
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CROQUE MONSIEUR Our take on the classic French toasted ham and cheese, with our own mornay sauce. |
7.00 |
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CROQUE MADAME Our Croque monsieur topped with a soft fried egg. |
8.00 |
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OPEN CHICKEN CAESAR SANDWICH Focaccia, cos lettuce, parmesan, chargrilled chicken, Caesar dressing. Anchovies on request. |
8.00 |
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OPEN SALMON COCKTAIL Brown soda bread, poached salmon, cos lettuce, classic marie rose sauce. |
8.00 |
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TASTE OPEN CLUB SANDWICH Focaccia topped with chargrilled chicken, bacon, sundried tomato, brie, soft fried egg, lettuce & basil and lemon mayonnaise. |
8.00 |
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GRILLED MEDITERRANEAN VEGETABLE Toasted focaccia buttered with our own hummus, topped with rocket tossed in house dressing, feta, basil pesto & grilled Mediterranean veg. |
8.00 |
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BBQ PULLED PORK CIABATTA Our own 16 hour pulled pork on toasted rustic ciabatta with Asian slaw and chipotle mayo. |
9.00 |
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RIB EYE STEAK SANDWICH Chargrilled Irish rib eye steak on rustic ciabatta with rocket, smoked cheddar, portobello mushroom topped with crispy onion and garlic mayo on the side. Served with a side of hand cut fries. |
15.00 |
| Set Salads | |
|---|---|
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CHICKEN CAPRESE SALAD Chargrilled chicken breast on a bed of mixed leaves, in house dressing, roasted cherry tomatoes, fresh basil, Toons Bridge mozzerella, basil pesto and topped with parmesan. |
12.00 |
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TASTE CAESAR SALAD Cos lettuce tossed in caesar dressing with a chargrilled chicken breast, cherry tomato, croutons and topped with parmesan. Anchovies on request. |
12.00 |
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MEDITERRANEAN SALAD Grilled Mediterranean vegetables, sun dried tomatoes, feta, hummus, olives, dressed leaves & foccacia. |
12.00 |
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FALAFEL, GOATS CHEESE & SWEET POTATO SALAD Falafel, goats cheese nougat, sweet potato, lemon dressed baby leaves. |
13.00 |
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CHARGRILLED SALMON SALAD With lemon dressed baby leaves, roasted cherry tomato, pomegranate & wasabi yoghurt. |
13.00 |
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From Our Salad Bar Salad Plate €12 |
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|---|---|
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MAINS - CHOOSE ONE CHARGILLED CHICKEN, CAJUN CHICKEN, CHARGRILLED SALMON, LAMB SKEWER, BBQ PULLED PORK, TURKEY BURGER, FALAFEL BALLS |
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SALADS - CHOOSE THREE ASIAN SLAW, BEETROOT & PICKLE, RED & WHITE QUINOA, COUS COUS & TOMATO, PAPAYA & THAI DRESSING, BROCCOLI & COCONUT, PICO DE GALLO |
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DIPS - CHOOSE ONE HUMMUS, TAHINI YOGHURT, BLUE CHEESE, GUACAMOLE, TZATZIKI, WASABI YOGURT, CHIPOTLE MAYO, GARLIC AIOL |
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| Pasta | |
|---|---|
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CHICKEN, CHORIZO LINGUINE Sun dried tomato, mushroom, basil pesto, rocket, olives & peppers. |
13.00 |
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BLACK TIGER PRAWN LINGUINE Fresh handmade pasta with lemon, red chilli, coconut, coriander & lime. |
16.00 |
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CHARGRILLED RIB EYE BEEF LINGUINE in a spicy roast tomato and chilli compote with handmade linguine and rocket. |
16.00 |
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SMOKED BACON & ROASTED MUSHROOM CARBONARA Roasted Portobello mushroom and smoked bacon in a parmesan cream with handmade linguine. |
14.00 |
| Additional Sides | |
|---|---|
| HAND CUT CHIPS | 5.00 |
| ROAST SWEET POTATO | 5.00 |
| CHARRED ASPARAGUS | 5.00 |
| GRILLED MEDITERRANEAN VEGETABLE & TOMATO COMPOTE | 5.00 |
| GRATIN OF POTATO | 6.00 |
| BABY LEAF SALAD | 4.00 |
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TRIO OF SALADS Choose any 3 from our salad bar. |
6.00 |
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CHIP AND DIP House fries with a choice of: garlic aioli, lemon And basil mayo or blue cheese dip. |
6.00 |
| GARLIC CIABATTA | 4.00 |
|
CHOOSE ANY DIP FOR Hummus, basil pesto, garlic aioli, guacamole, blue cheese, tzatziki, caesar, chipotle mayo |
2.00 |
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Kids Menu ALL €6 (Under 13 years of age please) |
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|---|---|
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CHICKEN AND CHEESE MELT With chips or sweet potato |
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HANDMADE LINGUINE With tomato sauce and chicken Or With pesto sauce and chicken |
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JUMBO SAUSAGES With chips or sweet potato |
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GRILLED CHICKEN BREAST With roast sweet potato or chips. |
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TOASTED HAM AND CHEESE SANDWICH With chips or sweet potato |
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OUR BEEF IS 100% IRISH AND FULLY TRACEABLE
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