Thai Orchid Dublin

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All Day

Bites & Starters These appetizers are perfect for sharing. Order a few of them and place in the centre of the table to get different tastes and textures of Thai cuisine.
CHICKEN SATAY Skewers of marinated chicken breast in coconut milk served with satay peanut sauce	5.50
VEGETABLE SPRING ROLL Hand – rolled pastry, filled with grass noodles, shredded carrots and cabbage, fried and served with plum dipping sauce	5.50
THAI PRAWN CAKE Minced prawn with red curry paste and lime leaves served with a cucumber sweet chilli sauce	5.00
PRAWN SATAY Grilled marinated king prawns on a skewer served with peanut sauce	5.50
ORCHID FISH CAKE Minced cod with potatoes stuff and coats with bread crumb served with sweet chilli sauce	6.50
CRISPY WONTON Crispy wonton filled with minced chicken and prawns	6.50
BANGKOK PORK RIBS Marinated pork ribs topped with our rich rib sauce served with baby potato, broccoli and carrot	7.00
SQUID TEMPURA Fried squid in batter, served with Thai sweet dipping sauce	5.50
THAI MUSSELS Steamed mussels in Thai herb broth served with spicy lemon dressing	7.50
DUMPLINGS Steamed minced chicken dumplings served with soy sauce	6.00
PRAWN MANGO Fried prawn with mango salad, cherry tomato, strips of carrot and coriander in our special lemon dressing	6.50
CHIANG MAI CHICKEN WINGS Marinated of chicken wing served with spicy and sweet dip sauce	6.50
COMBINATION ORCHID STAR Ideal for those who like to taste a selection of bites. Spring roll, chicken satay, pork rib, and prawn cake served with Plum sauce, peanut sauce, sweet& chilli sauce	7.95
THAI ORCHID AROMATIC DUCK (FOR 2) Shredded crispy duck served with julienne strips of carrot, spring onion, and cucumber served with wafer thin pancakes with hoi sin sauce	13.95

Soup In Thailand, soups are served for sipped along with main food. We serve them here as an appetizer.
TOM YUM A delicious hot and sour soup with mushrooms and tomatoes flavoured with lemongrass, galangal and lime leaves. Choice of:
... Tofu & Vegetable	4.95
... Chicken	5.50
... Prawn	5.95
TOM KHA Hand – rolled pastry, filled with grass noodles, shredded carrots and cabbage, fried and served with plum dipping sauce. Choice of
Tofu & Vegetable	4.95
Chicken	5.50
Prawn	5.95
PHO THAK Grilled marinated king prawns on a skewer served with peanut sauce	6.00
WONTON SOUP Marinated pork ribs topped with our rich rib sauce served with baby potato, broccoli and carrot	5.50

Forest Orchid & Thai Salad These light and refreshing ‘zingy’ salads balance spicy, sweet and sour tastes. Ask for them Thai style for an extra kick of chilli.
SEAFOOD SALAD Hot and sour seafood salad with glass noodle, coriander, tomato, onion, julienne carrot, celery, spring onion and shallot	15.95
THAI BEEF SALAD Sliced beef in a hot and sour dressing with cucumber, tomato, celery, onion, spring onion and coriander	14.95
CRISPY DUCK SALAD Crispy duck salad Thai style with lemon grass, mint leaves, coriander, onion, spring onion, and tomato with chilli oil and lemon dressing	15.95
THAI PRAWN SALAD Hot and sour prawn salad with mint leaves, lemon glass, spring onion, onion, tomato, julienne carrot, coriander and chilli oil	15.95
THAI MINCED CHICKEN SALAD Minced chicken breast cooked with sliced shallots, coriander, Thai chilli powder, mint leaves and lime juice	13.95

Golden Orchid & Thai Curries These coconut based Thai curries each have their own individual taste and heat. All our curries are served with steamed rice. Tofu & Vegetable €14.50 \| Chicken €16.50 \| Beef €17.95 \| Prawn or Duck €18.50
MASSAMAN CURRY An aromatic and creamy coconut curry from southern Thailand made with potatoes, peanut, and onion
YELLOW CURRY Mild curry with coconut milk, potatoes, onion and pineapple
GREEN CURRY Medium spicy coconut milk curry with bamboo shoot, courgettes, aubergin, red chillies, mixed peppers, green peas and sweet basil
RED CURRY Spicy coconut milk based curry with bamboo shoots, red chillies, green peas, courgettes, pepper and sweet basil
PANANG CURRY A spicy aromatic thick red curry with sweet basil and peanut
CHOO – CHEE CURRY A spicy aromatic thick red curry with sweet basil and peanut

Silver Orchid Rice & Noodles Thai Street Food represent the country’s cuisine at its authentic best. These dishes are cooked rapidly on high heat to pack full flavours. We can add chillies or spices to your taste. Tofu & Vegetable €13.50 \| Chicken €15.50 \| Beef €16.50 \| Prawn €16.90
PAD THAI An aromatic and creamy coconut curry from southern Thailand made with potatoes, peanut, and onion
PAD CHEE- EAW Mild curry with coconut milk, potatoes, onion and pineapple
PAD WOON CHEN Medium spicy coconut milk curry with bamboo shoot, courgettes, aubergin, red chillies, mixed peppers, green peas and sweet basil
PAD KEE MAO Spicy coconut milk based curry with bamboo shoots, red chillies, green peas, courgettes, pepper and sweet basil
SINGAPORE NOODLE A spicy aromatic thick red curry with sweet basil and peanut
PAD BA MEE A spicy aromatic thick red curry with sweet basil and peanut
SILVER ORCHID FRIED RICE Stir- fried rice, onion, tomato and spring onion served with Cucumber, tomato and lemon

Thai Noodle Soup In The Bowl It’s a very popular street food dish in Thailand and can be found on every corner. Chicken €11.50 \| Beef €12.50
SPICY NOODLE TOM YUM Spicy rice noodle soup with bean sprout, Chinese cabbage, ground peanut, spring onion, celery and coriander
LIGHT NOODLE CLEAR SOUP Flat rice noodle in clear broth with bean sprout, Chinese cabbage, spring onion, celery and coriander

Blue Orchid & Wok Stir Fries These dish are normally stir- fried with oyster sauce which is mildly salty and then flavoured with various herbs and spices. Steamed rice served with all. Tofu & Vegetable €14.50 \| Chicken €16.50 \| Beef €17.95 \| Prawn or Duck €18.50 \| Seafood €18.55
STIR-FRY WITH CHILLI & HOT BASIL This is very popular Thai dish made with fresh fine bean, red chilli, onion, mushroom, baby corn, bell pepper, carrot and hot basil
GINGER WITH STIR-FRY A refreshing zingy stir-fry with juliennes of ginger, onion, fresh mushroom, red chilli, bell pepper, spring onion and carrot
STIR-FRY WITH CHILLI & THAI HERB A spicy stir-fry with our special chilli paste, red chilli, mixed Thai herb, bell pepper, bamboo shoot and sweet basil
CASHEWNUT WITH STIR-FRY Light and savoury stir-fry made with onion, carrot, mushroom, spring onion and cashew nut in chilli oil oyster sauce
STIR-FRY WITH GARLIC & PEPPER A hearty dish made with mixed bell pepper, onion, carrot and fresh mushroom in black pepper & garlic sauce
CHILLI OIL STIR-FRY Stir- fried chilli oil sauce with pineapple, ginger, broccoli, carrot, onion, tomatoes, mixed pepper, and sweet basil
STIR-FRY FRESH CHILLI Stir-fried with fresh chilli, onion, bell pepper, mushroom and spring onion in oyster sauce
SWEET & SOUR STIR-FRY Our take on the classic Chinese dish, made with pineapple, spring onion, onion, bell pepper, tomato, carrot, broccoli in sweet tangy sauce
CRISPY BEEF STIR-FRY Crispy beef in batter with cashew nut, red onion, aubergin and bell pepper in sweet chilli sauce
BEEF OYSTER SAUCE Stir fried beef with mixed vegetable in oyster sauce
MIXED VEGETABLE @ STIR-FRY Stir-fried mixed vegetables with special vegetarian soy sauce

White Orchid Extra Vegetarian Dish All vegetarian dishes are cooked with our special vegetarian sauce
TOFU PAK CHOY Fried tofu with steamed pak choy in vegetarian soy sauce	11.50
CHOO-CHEE TOFU Steak tofu with pak choy and aubergin with choo-chee thick curry	11.50
MIXED VEGETABLE STIR-FRY Marinated pork ribs topped with our rich rib sauce served with baby potato, broccoli and carrot	11.50

Jungle Orchid Side Dishes All vegetarian dishes are cooked with our special vegetarian sauce
STIR FRIED PAK CHOY AND BROCCOLI	4.50
STIR FRIED BEAN SPROUT WITH CHILLI AND SPRING ONION	4.50
FRIED RICE WITH EGG	2.50
STEAMED THAI JASMINE RICE	2.00
FRIED EGG NOODLE	2.50
CHIPS	2.50

All main courses can be prepared mild, spicy or Thai spicy upon request.