Starters | |
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Soup of the Day Made fresh daily |
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Greek Salad Feta cheese, olives, tomato, cucumber and red onion tossed with a lemon and oregano olive oil dressing. |
Mains | |
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Beef and Guinness Stew Chunks of beef, mushrooms, parsnip, celery, carrot and onions in a rich Guinness and thyme sauce, served with creamy mash potato. |
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Lemon & Garlic Chicken Grilled lemon & garlic breast of chicken with a basil cream sauce, served with potatoes and vegetables |
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Brazen Bangers & Mash Two delicious jumbo pork sausages made from a traditional recipe, served with mash potato, broccoli and a savoury onion jus. |
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Vegetarian Option of the Day |
Includes tea or coffee
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