Breakfast Healthy Options | |
---|---|
Crunchy Homemade Granola, Mixed Berries, Natural Yoghurt & Honey | 7.50 |
Fresh Fruit, Organic Yoghurt | 7.50 |
Organic Homemade Porridge | 7.50 |
- Add Brown Sugar & Banana OR Mixed Berries | 1.50 |
Dean Breakfast Specials | |
---|---|
Full Irish Breakfast "The Works" with toast | 10.95 |
Rib Eye, Chips & Eggs Any Style | 18.95 |
French Toast with Maple Syrup & Fresh Berries | 7.95 |
- Add Bacon or Sausage | 2.95 |
Pancake Stack (Buttermilk or Blueberry) (3) with Maple Syrup & Orange Butter | 7.95 |
- Add Bacon or Sausage | 2.95 |
Eggs Benedict, Poached Egg on an English Muffin, Baked Ham & Hollandaise Sauce | 9.95 |
Eggs Florentine, Poached Egg on an English Muffin, Spinach & Hollandaise Sauce | 9.95 |
Toasted Bagel & Cream Cheese | 4.95 |
- Add Smoked Salmon or Bacon | 2.95 |
Huevos Rancheros Warm Soft Shell Tortilla, Refried Beans & Chorizo, Guacamole, Salsa & Cheese |
7.95 |
- Add Bacon or Sausage | 2.95 |
Veggie Huevos Rancheros Warm Soft Shell Tortilla, Refried Beans, Guacamole, Salsa & Cheese |
7.95 |
2 Eggs Any Style with Toast | 5.95 |
- Add Bacon or Sausage | 2.95 |
BLT on White | 7.95 |
Rotisserie Chicken with Fries, Coleslaw & Gravy on the side | 13.95 |
Chinese Chicken Salad Cripsy Lettuce, Glass Noodles, 5 Spice Chickens |
9.95 |
Baby Spinach, Tomato, Goat's Cheese Salad and White Peach Dressing | 12.00 |
Sorrel Rice, Poached Eggs, Radish | 9.95 |
Starters | |
---|---|
Italian Antipasti Board, Artichoke Heart, Rocket | 13.00 |
Whipped Goat's Cheese, Red Pepper, Beetroot, Pinenut Crumb | 9.00 |
Irish Beef Carpaccio, Pickled Onions, Balsamic Glaze | 11.00 |
Crispy Salt & Pepper Squid, Chilli, Rocket, Lemon Aioli | 10.00 |
Wild Mushroom Risotto, Aged Parmesan | 8.00 |
Pan-fried Scallops, Avocado, Orange & Chilli Dressing | 14.00 |
Raw Tuna, Shallot, Potato Salad | 12.00 |
Hand-cut Fettuccine, Tomata & Bacon Sauce, Crispy Pancetta | 8.00 |
Pizza | |
---|---|
Margherita | 12.00 |
Pepperoni | 13.00 |
Pork & Fennel Sausage, Teleggio, Rosemary, Onion | 15.00 |
Ham Hock, Cream Cheese, Rosemary, Courgette | 14.00 |
Cherry Tomato, Parma Ham, Teleggio, Rocket | 14.00 |
Carmelised Onion, Wild Mushroom, Goat's Cheese, New Potatoes | 14.00 |
Mains | |
---|---|
Dublin Bay Prawn Taglierini, Pesto Creme Fraiche, Black Olive | 26.00 |
Veal Meatballs, Orzo Pasta, Anchovy, Green Olive & Tomato | 23.00 |
12oz Rib-eye, Buttered Spinach, Caramelized Onion | 28.00 |
8oz Fillet Steak, Bacon & Onion Mash, Madeira Mushrooms | 29.00 |
Rack of Irish Lamb, Crushed Peas, New Potatoes, Salsa Verde | 29.00 |
Pan-fried Hake, Kale, Brown Shrimp, Tomato Dressing, Potato Puree | 24.00 |
Corn-fed Chicken, Potato Gratin, Broad Beans, Oregano Sauce | 22.00 |
Pan-fried Seatrout, New Season Asparagus, Crushed Ratte Potatoes, Rosemary Butter | 23.00 |
Sides | |
---|---|
Avocado Salad | 5.50 |
French Fries | 4.00 |
Crispy Roast Potatoes, Kosher Salt | 5.00 |
Greens, Dried Cranberry & Almonds | 5.00 |
Creamed Potatoes | 4.00 |
Desserts | |
---|---|
Pannacotta, Passion Fruit Jelly, Mango, Honeycomb | 7.50 |
Iced Raspberry Mousse, Milk Chocolate Ice-cream, Crushed Raspberries | 7.50 |
Sticky Toffee Pudding, Salted Caramel Ice-cream | 7.50 |
Vanilla Ice-cream, Candied Peacans, Hot Fudge Sauce, Butterscotch | 7.50 |
Irish Strawberries, Mint Dressing, Bailey's Cream | 7.50 |
Selection of Cheese, Grapes, Crackers, Quince Jelly | 10.00 |
Bombon Coffee | 3.50 |
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