Starters | |
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Fresh Homemade Soup Today's soup served with a selection of home-baked mini-loaves and award-winning 'Cuinneog' artisan butter (GF, RV, LF) |
5.50 |
Spicy Chicken Wings Free-range chicken wings, served with Cashel blue cheese dip. (HP, Gluten free option available) |
8.25 |
Organic Irish Salmon Potted Organic Irish Salmon, pickled cucumber, crème fraiche and watercress served with a savoury biscotti |
9.50 |
Asian Salad Mixed leaves, bean sprouts, spring onions, bamboo shoots, pickled ginger, peppers, cucumber, roasted chilli, red onion, drizzled with a fresh ginger, soy and sesame oil dressing.V RV |
6.95 |
Main Courses | |
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Farm Brunch Irish, free-range, hand-made pork sausage, O'Neill's, free-range, dry-cured smoked bacon, Irish organic poached egg, Ballinwillin House Farm black and white pudding, beans, beef tomato and organic flat mushroom, served with your choice of white, wholewhea |
12.50 |
Organic Vegetarian Brunch Organic egg, flat mushrooms, beans, beef tomato- all served on a French toast crouton with your choice of any tea/herbal tea/coffee (HP, V) |
9.95 |
Organic Eggs Choron Organic Poached eggs, Parma ham and beef tomato served on toasted brioche with Choron sauce and your choice of any tea/herbal tea/coffee (HP) |
10.95 |
Spanish Omelette Made with locally sourced organic eggs, mozzarella cheese, cherry tomatoes, baby potatoes and a choice of handout chips or fresh salad (V, HP, GF) |
13.45 |
Homemade Organic, American Style Pancakes Served with fresh cream, Irish Highbank Organic apple syrup and mixed berry compote. (V) |
8.95 |
Warm Porridge (made with organic oats) With cinnamon, strawberries & blueberries, honey and berry compote and any tea/herbal tea/ coffee (V, RV) |
6.50 |
Selection of Toasts (white, wholewheat, rye, spelt or gluten free) served with organic preserves and any tea/herbal tea/coffee of your choice (LF, GF option available) |
4.95 |
Farm Fresh Herb Crusted Fish Pie Salmon, cod and haddock in a cream sauce, topped with apple & shallot mashed potato and melted cheese, served with fresh salad (HP, O, GF option available) |
13.50 |
Organic Cottage Pie Minced organic, Irish beef, topped with herb mashed potato, served with fresh vegetables (GF, HP) |
13.50 |
Organic Irish Beef Burger 8oz organic, Irish beef with O'Neill's dry cured smoked bacon, mature smoked Gubeen cheese, sliced cornichons and home-made relish, with handout chips or side salad (HP) |
13.50 |
Quinoa Cakes Quinoa, chickpea and cous cous cakes with feta cheese and basil with a spicy tomato and red pepper sauce and julienne of vegetables (RV, LF, V) |
13.50 |
Grilled Organic Herb Crusted Irish Salmon Served with a stew of Fingal Ferguson Irish Chorizo, herb potatoes, broad beans & asparagus. (HP, RV, O, GF option available) |
15.95 |
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