Our kitchen is powered by a charcoal rotisserie and grill alongside our Texas wood-fired smoker. We use sustainable, natural, lumpwood charcoal and wild cherry wood.
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Sandwiches All sandwiches 7.50 / 10.00 including one side |
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Hot Chicken Baguette Pulled slow-cooked chicken in house rub and gravy, frisée lettuce, chargrilled peppers, smoked tomatoes, caramelised onions, with Alabama BBQ sauce on a toasted sourdough |
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Toasted Chicken Pulled slow cooked chicken in house rub and gravy, chargrilled peppers, smoked tomatoes, caramelised onions, with Alabama BBQ sauce, served toasred on granary or buttermilk bloomer |
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| ... Add Cheese | 1.00 |
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Grilled Halloumi Baguette Flame-grilled Halloumi, chargrilled peppers, caramelised onions, smoked tomatoes, cos lettuce, pink peppercorn, chimichurri |
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Turkey Toastie Smoked turkey crown, soft irish brie, caramelised apple, on sourdough, with a cranberry BBQ dipping sauce |
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Chicken Includes one side |
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Free Range Rotisserie Chicken Slow cooked over charcoal with pickled red cabbage. 1/4 or 1/2 |
10.00 | 14.00 |
| Cherry Wood Smoked Free Range Chicken Wings | |
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Louisiana Hot Pickled celery, blue cheese dip |
13.50 |
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Alabama White BBQ Pickled celery |
13.50 |
| Sides | |
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Hand Cut Chips Seasoned with house rub |
4.00 |
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Charred Seasonal Greens Preserved lemon creme |
4.00 |
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Baked Spiced Chickpeas Charred veg., saffron oil |
4.00 |
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House Slaw Crushed peanuts, lemon yoghurt dressing |
4.00 |
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Sweet Potato Mash Ember baked, sour cream and chive |
4.00 |
| Sauces | |
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| House Chicken Gravy | 1.50 |
| Smoked Garlic Aioli | 1.50 |
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Crystal Hot Sauce and Alabama White BBQ On the table |
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