Served from 8.30am-11.30am sharp Monday–Friday
Brunch from 9am on Saturday &10.00am on Sunday
| Menu | |
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| Homemade Lemonade or Raspberry Lemonade | |
| Keeling’s Orange Juice | |
| Wild Elderflower; Lime & Lemongrass; Fresh Ginger | |
| SuperBerry Smoothie | |
| Daily Cleanser - See Special Board | |
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Power Porrige (GF & DF): Nuts & Bolt A perfect combination of Organic Irish Oats made with Almond Milk, Banana, Quinoa, Granola, Nut Butter, Honey & Bee Pollen |
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Power Porrige (GF & DF): Original Organic Irish Oats made with Almond Milk, Quinoa, topped with Apple, Raisin & Cinnamon Compote |
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Buttermilk Scones Choice of Buttermilk Scones Served with Fresh Cream & a Preserve |
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Hot Croissant with Nutella or Preserve |
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Homemade Granola Natural Yoghurt, Fresh Berries & Honey |
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Breakfast Bowl Greek Yoghurt, Pumpkin Seeds, Flaked Almonds, Quinoa, Honey, Berry Puree, Passionfruit, Coconut Chunks, Bee Pollen |
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Smashed Avocado & Poached Eggs on Toasted Sourdough, Cherry Tomato and Radish Salad with Chili Peanuts and Hollandaise Sauce, Feta Crumb, Lemon Oil |
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Crispy Bacon & Granby Breakfast Sausage on our buttered Crusty Bread & Tomato Relish |
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Warm Herb Potato Salad with Black Pudding, Bacon Lardons, Herb Baby Potatoes, Poached Egg, Red Pepper, Parmesan, Lemon Oil |
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Full Irish Free Range Fried Egg, Smoked Bacon, Sausages, Black & White Pudding, Field Mushroom, Tomato& Toast |
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Benedict Savoury English Muffin, Poached Eggs, Hollandaise Sauce, Crispy Bacon |
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| ... Add Spinach | |
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Egg Florentine Savoury English Muffin, Poached Eggs, Hollandaise Sauce, Spinach |
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| ... Add Smoked Salmon | |
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Free Range Scrambled Eggs Smoked Bacon, Roast Tomatoes, Mushrooms, Spelt Toast |
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French Toast Crispy Smoked Bacon, Organic Canadian Maple Syrup, Cinnamon Sugar |
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Buttermilk Pancakes Crispy Smoked Bacon, Organic Canadian Maple Syrup, Cinnamon Sugar |
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