| Desserts | |
|---|---|
| Green tea crème brûlée | 7.50 |
| Parmesan cheesecake with fig compote | 7.50 |
| Mixed berries with Champagne sabayon | 7.50 |
|
Grilled peppered pineapplewith rum sauce, pink pepper, cardamom ice cream Chocolate fondant with almond ice cream |
7.50 |
| Selection of ice cream | 7.50 |
| Cheese selection Irish farmhouse cheeses, fig & almond compote | 9.50 |
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