Breakfast 9am – 11.30am Tuesday to Friday
| Breakfast | |
|---|---|
|
Farmhill Breakfast Bap Crispy Bacon, Pork Sausage & Free Range Fried Egg, Tomato Relish on a Toasted Brioche Bun |
8.00 |
| Ballycotton Oak Smoked Salmon with Scrambles Eggs & Sourdough Toast | 10.50 |
| Free Range Eggs any style with Toasted Sourdough | 5.00 |
|
Two Eggs ‘cooked to your choice’ with Crowe’s Farm Crispy Bacon OR Pork Sausages, Toasted White Sourdough |
8.50 |
| Parmesan French Toast, Maple Syrup & Crowe’s Farm Crispy Bacon | 11.00 |
|
Vegetarian Breakfast Eggs, Grilled Tomato, Saute Spinach & Mushrooms, Avocado, Toasted Brown Soda Bread |
9.50 |
|
FH Breakfast Eggs, Crowe’s Farm Bacon and Pork Sausage, Inch House Black & White Pudding, Grilled Tomato with Artisan Sourdough Toast |
9.50 |
| Fresh Orange, or Cloudy Apple Juice | 3.00 |
| Farmhill Fruit Scone, Crossogue Strawberry & Champagne Preserve | 2.70 |
| Homemade Granola with Natural Yoghurt, Honey & Fresh Fruit | 6.50 |
| Toast Selection of Artisan Sourdough and Brown Soda Bread served with Crossogue Marmalade’s | 3.50 |
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