Weekend Brunch Saturday & Sunday, 10AM – 4PM
Eggs | |
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Farmhill Breakfast Free Range Egg, Crowe’s Farm Bacon and Pork Sausages, Inch House Black & White Pudding, Tomato, Sourdough Toast |
9.50 |
Vegetarian Breakfast Free Range Eggs, Grilled Tomato, Saute Spinach & Mushrooms, Avocado, Brown Soda Bread Toast |
9.50 |
Baked Eggs with Chorizo Potatoes & Crowe’s Farm Crispy Bacon | 12.00 |
Poached Eggs, Crushed Avocado & Baby Spinach on Brown Soda Bread | 10.00 |
Scrambled Eggs with Crispy Bacon Or Pork Sausages with Toasted Sourdough | 8.50 |
Ballycotton Oak Smoked Salmon with Scrambled Eggs & Brown Toast | 11.00 |
Corned Beef & Potato Hash with Two Fried Eggs, Sriracha Mayo | 12.00 |
Soup, Sandwiches & Salad | |
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Soup of the Day, Farmhill Brown Bread | 5.50 |
Crowe’s Farm Bacon & Pork Sausage with Free Range Fried Egg, Toasted Brioche Bun, Tomato Relish | 8.50 |
Grilled Halloumi, Vegetable & Quinoa Salad, Roasted Almonds, Olives | 12.00 |
Grilled Swiss, Fontina & Red Cheddar Cheese w/ Caramelised Onion Sandwich on Granary Bread, Leaf Sal | 10.00 |
Mains | |
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Chilli Beef Nachos with Cheddar,Guacamole, Sour Cream and Tomato Salsa | 14.00 |
Parmesan Brioche French Toast, Crispy Streaky Crowe’s Farm Bacon with Organic Maple Syrup | 11.00 |
Buttermilk Chicken with Waffles, Crushed Potato & Crispy Bacon, Jalapeno Mayo, Hegarty’s Cheddar Che | 14.00 |
Sticky & Spicy Chicken Wings, Celery, Cashel Blue Cheese Dip with Fries | 14.00 |
Prime Irish Scarlet Heifer Beef Burger, Swiss Cheese, Caramilised Onions, Beef Tomato & Handcut Frie | 15.00 |
Fish Finger Sandwich with Crispy Iceberg Lettuce, Tartar Sauce, Brioche Bun with Handcut Fries | 16.00 |
Rigatoni Pasta with Free Range Chicken, Chorizo, Spinach & Aged Parmesan | 15.00 |
Courgette & Roast Tomato Risotto with Buffalo Mozzarella | 15.00 |
Brunch Drinks | |
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White Peach Bellini / Mimosa | |
Prosecco 20cl | 12.00 |
Full Wine List Available |
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