Pearl Brasserie

Pearl a fine dining Dublin restaurant - Our philosophy is simple...good food, comfortable surroundings with friendly & attentive staff. We serve modern French cuisine in a warm and relaxed environment. Welcome to our website, please take your time to browse our menus and find out more about our award winning restaurant in Dublin city centre.

Pearl Brasserie restaurant Dublin opened its doors on the 7th December 2000. Our first objective was to build a team with a hunger to learn and a passion for detail. The same hard work was being asked of our Irish and continental suppliers. So we were able to get the best Irish and French produce on a daily basis.

Culinary ingenuity and skill from the kitchen combines with warm, welcoming, professional service delivering one of Dublin’s premier fine dining experiences. Awarded Best Restaurant in Ireland 2009 by Georgina Campbell’s Guides and Best Dublin Restaurant in 2009 by Food & Wine Magazine, Pearl Brasserie continues to perform at the top of the game in Dublin. Bon Appetite